Sustainable utilization of aquatic resources – changing the way we Seafood

The theme of this year's conference is "Sustainable utilization of aquatic resources – changing the way we Seafood". We invite submissions under the following six important research topics:

• Sustainable aquaculture and its link to seafood quality
• Micro-/macroalgae and its applications in food
• Side streams for food and non-food products to reach zero waste production
• Processing and quality of seafood
• Safety and authenticity
• Consumer attitudes, societal challenges and seafood products

Please check the event website for further details: https://wefta2023.com/122?_l=en